Category: Press Release

21Feb

Elemental analysis in the food industry

Demand for trace metals analysis in the food industry is continually growing due to stricter food regulations. ICP has been...

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23Jan

Toy testing – high throughput sample preparation

Children’s toys and jewellery products sold in the EU are legislated to meet requirements stated in CPSC, ASTM and EN...

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23Jan

Measurement of mercury in soils

As more emphasis is placed on the monitoring of mercury emissions, both private and public institutions are looking at characterising...

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23Jan

Total fat measurements for the food industry

The traditional extraction methods for the determination of fats in foods are well documented, especially for the dairy industry. They...

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18Sep

Reducing the analytical blank in atomic spectroscopy

A range of systems from Analytix for control and reduction of the analytical blank in ICP-MS, ICP-AES and GFAA. During...

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16Jul

Reduce ashing times for foods and feeds

The ashing of foods and feeds is an important sample preparation process but can often take many hours causing a...

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16Jul

Fat hydrolysis and extraction in foods with a microwave enhanced system

The Milestone EthosX microwave enhanced extraction system allows faster, safer and lower-cost fat extraction than via traditional methods. The two-step...

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16Jul

New high sensitivity mercury analyser

A new high-sensitivity dual beam mercury analyser with a capacity for 40 samples has the advantage of ‘running on air’...

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22Feb

New application notes now available for environmental extraction system

The superior throughput and stability of the Milestone ETHOS X extraction system has been underlined by the publication of a...

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22Sep

Detection of potentially toxic flame retardants by pyrolysis

The CDS-6000 pyrolyser from Analytix enables the easy analysis of potentially harmful flame retardants in a range of materials. Polybromodiphenyl...

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